FOOD
Food processing employs specialized equipment and processes, subject to strict sanitary standards. MECO designs provide effective sealing and help minimize cleaning and drying times, in diverse production environments.
Dairy
Specialized seals for processing cheeses, milk and other dairy products.
Chocolate
Specialized seals for chocolate processing equipment to eliminate product leakage.
Dry food mixing
Specialized seals to reduce product waste in dry food mixing and conveying.
Wet food mixing
Specialized seals for wet food mixing and cooking processes.
Products
The MECO AH Type-2 model is a compact and versatile gas-purged, double-face seal.
The OFS Type-2 model is designed for food process equipment that requires rapid cleaning and drying between batches. The fully-split OFS Type-2 is ideal for ribbon and paddle blenders mixing dry powders at low to moderate speeds and temperatures.
The MECO OFS Type-1 seal is a fully-split, single-face seal for top-entry agitators and horizontal shafts processing both dry and liquid materials at temperatures to 450 degrees F and low pressures to partial vacuums.